
An award-winning dining experience where signature cuisine meets the magic of Valparaíso.
Set in a charming family mansion on Cerro Florida, La Caperucita y el Lobo is one of Valparaíso's most acclaimed restaurants. Led by chef Leonardo de la Iglesia and pastry chef Carolina Gatica, it offers an innovative take on Chilean cuisine, with local ingredients, surprising flavors, signature cocktails, and a terrace with beautiful views over the city.
Its culinary excellence has reached well beyond Chile. In 2026, LATAM Airlines selected it to represent Chile with its dishes in the Premium Business cabin on long-haul international flights. It was also awarded Tres Fuegos, the highest distinction at Fine Dining Table, the international gastronomy gathering held in El Salvador.
An experience for those who want to discover the best of Valparaíso's cuisine in an intimate, welcoming setting steeped in history.
Details La Caperucita y el Lobo
Address
- Ferrari 75, Cerro Florida, Valparaíso
Telephone
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